Recipe Vietnamese-style tofu burger
Juicy tofu burger, a sweet, spicy dressing and mountains of fresh, crunchy vegetables – Gaz Oakley’s vegan tofu burger is a flavour bomb!
Each serving provides 465 kcal, 18g protein, 60g carbohydrates (of which 10g sugars), 16g fat (of which 2g saturates), 5.5g fibre and 1.6g salt.
Recipe tips
This recipe is a sriracha-lovers dream, but feel free to dial the chilli sauce down a bit if you’re not into the extra heat. You can add extra toppings such as watercress, rocket, sesame seeds, spring onion or tomato.
[zrdn-recipe id=32]
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