Recipe Thai beef salad nam tok with jim jaew dressing Jim jaew is a versatile dipping sauce originating from the Northeastern part of Thailand. It is sweet, sour and a little spicy and crunchy. It is often eaten as a condiment with grilled beef, chicken or fish. But I love having it with just sticky
Recipe Pad see ew Thai stir fried noodles Pad see ew Thai stir fried noodles Quick to cook, this popular Thai street food dish is made with flat rice noodles and juicy strips of pork coated in a tangy and rich soy sauce. Recipe tips When cooking any stir-fried dishes with only a short amount
Recipe Cumin pork noodles These flavour-packed noodles are coated in a delicious sauce made with cumin seeds, Sichuan peppercorns and other tasty aromatics. It requires a little bit of TLC, but I promise that the results are well worth the effort! For this recipe you will need a pestle and mortar. Recipe tips This dish
