Recipe Veggie meatball biryani A quick way to get your biryani fix using shop-bought veggie meatballs as the main pop of protein. Learn how to
Recipe Kati rolls These paneer-filled rolls make a great lunch or light dinner when served with other Indian accompaniments. Each serving provides 682 kcal, 31g
Recipe Jalapeño chicken burgers with cheddar and corn fritters Towering burgers stacked full of marinated chicken and cheesy sweetcorn fritters – what’s not to love?
Recipe Oven-cooked chicken shawarma Chicken shawarma is usually cooked on a spit, but this is roasted in the oven. Here, I’ve served it modestly, on
Recipe Peshwari naan Beautiful peshwari naan breads made in your frying pan. The soft dough is brushed with ghee and topped with almonds, coconut and
Recipe Smoky aubergine curry with cauliflower parathas This easy aubergine curry is full of flavour and takes minutes to make. Making your own parathas is
Recipe Chicken tikka and naan bread An authentic chicken tikka is served with homemade naan breads. Use whatever boneless chicken you prefer for the tikka.
Recipe Jamaican beef patties These spicy Jamaican patties are a traditional staple in the Caribbean. They make a great picnic or barbecue addition. Banzai Japan
Recipe Karaage Japanese fried chicken Succulent marinated chicken is coated with a light batter and deep-fried for irresistibly crisp karaage. Serve with kewpie mayo. This recipe
Recipe Mushroom doner A meat-free mushroom ‘doner’ kebab packed with two types of sauces, pickles and veg. A mighty delicious vegetarian dish. Banzai Japan MV
