Recipe Prawn laksa with rice noodles and crispy prawns A fabulous, warming homemade laksa paste makes this Malaysian-Chinese fusion of spicy prawns in noodle broth.
Recipe Easy chicken chow mein Cook this authentic Chinese chow mein noodle stir-fry in less than ten minutes, adding any crisp seasonal vegetables you fancy.
Recipe Singapore noodles Singapore rice noodles are a delicious and easy dinner option made with store cupboard staples. Use up loads of leftovers and bits
Recipe Pad Thai with tofu I wrote this recipe after a trip to a tofu factory just outside Leeds – it’s based on a pad
Recipe Air fryer crispy chilli beef The air fryer is brilliant for making foods with crispy textures, so this takeaway-inspired recipe works a treat. Recipe
Recipe Beef and shiitake chow mein Toss together flash-fried sirloin strips, crunchy veg and ginger with a quick oyster and soy sauce dressing for a
Recipe Chicken, miso and mushroom ramen Tom Kerridge’s chicken ramen gets the most from each ingredient. Poaching chicken on the bone makes an instant stock,
Recipe Black bean tofu ‘mein’ Parts of this tofu chow mein represent good luck and fortune – noodles for longevity and the golden tofu cubes
Recipe Pad see ew Thai stir fried noodles Pad see ew Thai stir fried noodles Quick to cook, this popular Thai street food dish is
Recipe Smoked tofu and broccoli Korean-style ram-don (jjapaguri) ‘Ram-don’ is an invented name for the Korean dish jjapaguri. In this version the meat is replaced
