Recipe Veggie meatball biryani A quick way to get your biryani fix using shop-bought veggie meatballs as the main pop of protein. Learn how to
Recipe Prawn laksa with rice noodles and crispy prawns A fabulous, warming homemade laksa paste makes this Malaysian-Chinese fusion of spicy prawns in noodle broth.
Recipe Paneer tikka This brilliant tikka paneer recipe can be whipped up in just over half an hour if you’re in a rush, but it
Recipe Singapore noodles Singapore rice noodles are a delicious and easy dinner option made with store cupboard staples. Use up loads of leftovers and bits
Recipe Aloo gobi This classic cauliflower and potato curry dish is simple and quick to make, but full of complex, spicy flavours. Serve with chapatis
Recipe Korean-style mapo tofu Mapo tofu is traditionally a Chinese dish, but it’s been given a Korean twist here with spicy gochujang and doenjang pastes.
Recipe Pad see ew Thai stir fried noodles Pad see ew Thai stir fried noodles Quick to cook, this popular Thai street food dish is
Recipe Thai pork larb Make the classic Thai larb with ground toasted rice, a seasoning which gives larb its unique character and adds a slight
