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Chicken katsu curry

Chicken katsu curry Free Recipe 10042025

MRPMWoodman
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Recipe Chicken katsu curry

This popular Japanese chicken katsu curry is easy to make for a low-cost midweek meal. You can prepare the curry sauce in advance, and the strips of chicken are quick to coat and fry up into hot crispy morsels.

Recipe tips

The curry sauce can be prepared in advance and kept in the fridge for 2–3 days or frozen for up to 3 months. Why not make a double quantity and freeze half for another dinner?

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